Cybersecurity for Food & Agriculture

Food safety.
Production uptime.
Your people.

When cyber incidents hit food and agriculture operations, the consequences aren't abstract. Lines stop. Product spoils. Employees can't do their jobs. In some cases, safety systems fail.

"I've worked food production floors. I've managed commissaries and run OT/ICS systems. Cybersecurity came after all of that—built on a world I already understood from the inside."

Food Safety

A cyber incident affecting contamination detection, quality control systems, or HACCP documentation doesn't just disrupt production — it can trigger a recall and put consumers at risk.

Production Uptime

Processing lines, cold chain, irrigation, and packaging all run on systems that can be disrupted. When JBS went down, production halted for days. Smaller operations face the same risk with far fewer resources to recover.

Employee Safety

The PLCs and control systems running your facility aren't just production tools — they manage environments where people work. Failures in OT/ICS systems can create physical safety hazards your emergency plan may not address.

The reality most plans miss

When your operation stops, every hour costs more than you think.

Your operations run on controllers inherited from people who retired years ago. Your cold chain depends on systems you can't fully see. Your supply chain has dependencies you don't control.

And most cybersecurity consultants have never been on a farm floor or inside a processing plant at 4am — so their guidance doesn't account for the reality of 24/7 operations, thin margins, or systems that can't go offline for updates.

I have. That changes everything about how the work gets done.

What's actually at stake

$

JBS paid $11M in ransom

After processing plants went offline. Dole Fresh shut down for weeks. Smaller operations face the same exposure without the same recovery resources.

Cold chain failures are measured in hours

Not days. A refrigeration system failure triggered by a cyber incident doesn't wait for business hours — and spoilage and recall costs accumulate fast.

It's often not obvious it's a cyber incident

When a PLC or automated system misbehaves, most teams assume it's a mechanical failure — not a breach. By the time they figure it out, the window to respond has closed.

The regulatory environment is changing fast

Compliance pressure is only increasing — and it's now reaching into your digital operations.

Regulatory Requirement

FDA FSMA & Cyber Requirements

FSMA is increasingly asking pointed questions about your digital controls, data integrity, and what happens when automated food safety systems fail.

Cyber incidents are becoming part of recall investigations. If your monitoring systems were compromised, regulators want to know what your continuity plan was.

Most guidance is written for IT departments. It doesn't account for 24/7 operations, thin margins, or OT/ICS systems that can't simply be patched or taken offline.

Business Pressure

Insurers & Customers Are Asking

Cyber insurance underwriters are asking harder questions about your OT/ICS security posture. Without documented controls, coverage is getting harder to obtain — and more expensive.

Major retail and foodservice customers now include cybersecurity questionnaires in their supplier audits. Questions about your incident response plan, vendor access controls, and system resilience.

USDA programs serving food and agriculture sectors are also raising expectations around cybersecurity documentation and continuity planning for approved facilities.

The good news: getting ahead of this doesn't require a massive IT overhaul. It requires someone who understands your operations well enough to build a plan that actually fits your reality.

Where cyber risk lives in your operation

The vulnerabilities are in the systems you depend on most.

OT/ICS & PLC Systems

Industrial controls

The PLCs, SCADA systems, and industrial controllers running your processing lines, irrigation, and equipment are prime targets. Many run on legacy firmware that can't be patched — and most cybersecurity consultants have never worked with them.

Critical

Cold Chain & Refrigeration

Temperature control systems

Automated temperature monitoring and refrigeration controls are frequently network-connected and rarely hardened. A failure—whether cyber-caused or mechanical—starts a clock measured in hours before spoilage, food safety risk, and recall exposure begin.

Critical

Ransomware & Production Halt

Business continuity

Food and agriculture has become a priority target. Ransomware that locks production management systems, ERP, or scheduling software can halt operations even when your physical equipment is functional. Recovery without a tested plan takes weeks, not days.

High Risk

Vendor & Remote Access

Third-party exposure

Equipment vendors, maintenance contractors, and software providers often have remote access to your most critical systems. That access is frequently unmonitored, over-permissioned, and never reviewed after the original installation is done.

High Risk

Food Safety & HACCP Systems

Compliance & detection

Contamination detection, pathogen monitoring, and quality control systems are increasingly digital and networked. Compromised data integrity in these systems doesn't just create a regulatory problem — it creates a public health risk you may not catch until it's too late.

Safety Risk

Who I work with

Every part of the food and agriculture system has unique cyber-physical risks.

Most consultants pick one lane. I work across the full food and agriculture ecosystem — because the supply chain, the production floor, and the distribution network are all connected.

Agriculture

Automated irrigation, GPS-guided equipment, and precision ag systems create new attack surfaces on the farm.

Fisheries

Navigation, onboard processing equipment, and catch tracking all rely on connected systems. Crew safety and catch viability depend on their reliability.

Food & Beverage

Automated production lines, temperature controls, and recipe management systems are targets for both data theft and production disruption.

Food Production

Packaging, quality control, and automated processing systems all run on OT/ICS technology. Failures don't just halt production — they can compromise food safety.

Food Protection

Food safety, defense, and security intersect with cybersecurity when detection systems, access controls, and monitoring tools are digital and networked.

Manufacturing

Assembly lines and control systems in food manufacturing face the same OT/ICS risks as heavy industry — but with the added complexity of food safety compliance.

Supply Chain

Logistics, cold storage, and tracking systems span multiple vendors. A breach anywhere in the chain can compromise visibility, safety, and delivery reliability across your whole network.

Startups & SMBs

Smaller food businesses face the same cyber risks as large processors but with fewer resources. Scalable, practical guidance that fits your operation and your budget.

Is this for you?

This work is for operations that can't afford downtime.

Processing Plant Managers

You're responsible for keeping lines running safely and compliantly. You worry about aging control systems, vendor dependencies, and what happens when something you don't fully understand goes wrong at 2am.

Farm Operators & Ag Producers

Automation brings efficiency. It also brings exposure. You need someone who understands that you can't just shut down irrigation or take equipment offline for a software update in the middle of a growing season.

Food Safety Directors

You know that cyber incidents and food safety incidents can overlap — and that most cyber guidance doesn't account for HACCP, contamination detection, or what a compromised monitoring system means for a recall investigation.

Supply Chain & Operations Leaders

Your resilience depends on systems and vendors you don't fully control. You need visibility into where the dependencies are and a realistic plan for when something in the chain fails — not if.

You don't need to be technical to understand that your operations depend on systems that could fail. You just need someone who can help you prepare for that reality — in plain language, at your pace, without disrupting production. That's what I do.

Let's talk about protecting your operations.

You don't need a formal RFP or an approved budget to start a conversation. Most engagements begin with a question — something you've been wondering about but weren't sure who to ask.

I speak food operations and I speak cybersecurity. Send me a note.

Get in touch